Ice Cream Industry: News and Information, Blogs and Photos

Frequently Asked Questions

Posted from A Vegan Ice Cream Paradise 138 days ago
Ice Cream Industry : Ice Cream Industry Blogs

It’s about time I drew up a FAQ, isn’t it? Thought so. So here are the answers to a bunch of questions. Yup. Q. Do you have any general guidelines or advice? A. You bet. Check ’em out here. Q. What kind of texture should I end up with after freezing? My ice cream is too soft! My ice cream is too hard! I want my ice cream to be just right! A. After you’ve finished freezing the ice cream in your ice cream maker, it’s usually the texture of soft-serve ice cream. You probably won’t eat it all right away, so you can store the rest in the freezer. It will harden. A lot. It’s going ... (original story)